You know when you get a hankering for something sweet, and you don’t have anything in the house to fit the bill? Well, that’s why I like to keep certain ingredients on hand for those “emergency” sweet tooth moments! One being Pillsbury Grands biscuits. I buy them when they have a big sale, and they stay fresh in the fridge for weeks. That way when the kids or I need a sweet fix, I can pull a couple cans out and quickly whip up a delicious batch of homemade doughnuts to kill that craving!
I found the original recipe here courtesy of my gal, Paula Deen, from the Food Network, and now we can’t get enough of these simple, but tasty treats! A great starter recipe for the kiddos too — with supervision, of course, since you are working with hot oil.
DOUGHNUTS = HAPPY FACES
Link up with me for Delicious Dish Tuesday!